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Vegan Smokey Carbonara Sauce Recipe

 ·  ☕ 3 min read  ·  ✍️ Craig Day

Vegan Smokey Carbonara Sauce
Vegan Smokey Carbonara Sauce

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, vegan smokey carbonara sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Vegan Smokey Carbonara Sauce is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Vegan Smokey Carbonara Sauce is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have vegan smokey carbonara sauce using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Smokey Carbonara Sauce:
  1. Take 1 Tbsp olive oil
  2. Prepare 1 yellow onion chopped
  3. Prepare 4 garlic cloves chopped
  4. Take 2.5 cups almond milk
  5. Get 1/4 C whole wheat flour
  6. Prepare 1 Tbsp Nutritional yeast
  7. Prepare 1 Tsp Sea salt
  8. Prepare 1/2 Tsp Smoked paprika
  9. Make ready 1/4 Tsp Black pepper
  10. Get 1/4 Tsp White pepper
Steps to make Vegan Smokey Carbonara Sauce:
  1. Heat the tablespoon of oil on medium high heat. Once to temperature, add chopped onions and garlic. Cook until onions are translucent, about 5-6 minutes.
  2. Lower the heat to medium, remove from heat and add a flower mix well.
  3. Return to the medium heat and add the remaining seasoning (salt, pepper, nutritional yeast) and the almond milk. Whisk together on medium heat for about 5-8 minutes. Let the flavors combined and get used to each other :-) The sauce will thicken. If gets to thick add little more almond milk.
  4. Once all ingredients have been combined and infused, turn off the heat and let sit to cool. This step is not necessary. I do this for I hate placing hot liquid on my blender.
  5. Combine all these ingredients together in a blender and blend for about 3 minutes, or until smooth. This as you know all depends on how strong your blender is. Taste, may need mote salt.
  6. Once blended, you will have a creamy sauce that you can use for just about anything! Use on pastas, meatball tacos, falafels, salads, etc. Imagination is key!
  7. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food vegan smokey carbonara sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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