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Duck Confit Dinner Recipe

 ·  ☕ 2 min read  ·  ✍️ Mitchell Soto

Duck Confit Dinner
Duck Confit Dinner

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, duck confit dinner. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Duck Confit Dinner is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Duck Confit Dinner is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have duck confit dinner using 16 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Duck Confit Dinner:
  1. Make ready For the Meat
  2. Get 2 Legs of Duck
  3. Take 4 Sprigs Fresh Thyme*
  4. Make ready 1 Clove Garlic
  5. Make ready 1/2 of a Shallot
  6. Get Coarse Rock Salt
  7. Make ready Freshly Ground Black Pepper
  8. Get For the Potatoes
  9. Get 3 Whole Medium Red Skinned Potatoes
  10. Prepare 1/4 Cup Milk
  11. Take 1 Very Small Pinch of Nutmeg
  12. Take 1 Splash Your Rendered Duck Fat
  13. Take For the Asparagus
  14. Get 1 Bundle Green Asparagus
  15. Prepare 1 Cup Tap Water
  16. Get Olive Oil
Instructions to make Duck Confit Dinner:
  1. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food duck confit dinner recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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