Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, no meat mushroom carbonara. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
No Meat Mushroom Carbonara is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. No Meat Mushroom Carbonara is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have no meat mushroom carbonara using 7 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make No Meat Mushroom Carbonara:
- Make ready 200 g pasta
- Take 60 g parmesan cheese
- Take 150 g chestnut mushrooms
- Prepare 2 egg yolks
- Prepare 2 cloves garlic
- Make ready sprig parsley
- Make ready salt and black pepper to taste
Instructions to make No Meat Mushroom Carbonara:
- Ready to serve and ENJOY!
So that is going to wrap it up with this exceptional food no meat mushroom carbonara recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!