Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef au gratin casserole. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Au Gratin Casserole is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Beef Au Gratin Casserole is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have beef au gratin casserole using 14 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Beef Au Gratin Casserole:
- Prepare Olive Oil Spray
- Make ready 1.5 lbs ground beef
- Get 1.5 lbs petite red potatoes (sliced thin)
- Get to taste Salt and Pepper
- Get 1 cup shredded cheddar
- Take 1 cup Italian bread crumbs
- Make ready Cheese Sauce
- Prepare 1/4 cup butter
- Prepare 1 medium onion (diced)
- Prepare 1/4 cup corn starch
- Take 1 Tbsp dried thyme
- Prepare 3 cups chicken broth (divided into 2 cups and 1 cup)
- Make ready 1/2 cup sour cream
- Make ready 1 lb block Colby jack cheese (cubed)
Steps to make Beef Au Gratin Casserole:
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food beef au gratin casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!