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Seared Fullblood Wagyu Top Sirloin Steak with Apple-Brandy Pan Sauce Recipe

 ·  ☕ 2 min read  ·  ✍️ Marcus Park

Seared Fullblood Wagyu Top Sirloin Steak with Apple-Brandy Pan Sauce
Seared Fullblood Wagyu Top Sirloin Steak with Apple-Brandy Pan Sauce

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, seared fullblood wagyu top sirloin steak with apple-brandy pan sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Seared Fullblood Wagyu Top Sirloin Steak with Apple-Brandy Pan Sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Seared Fullblood Wagyu Top Sirloin Steak with Apple-Brandy Pan Sauce is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook seared fullblood wagyu top sirloin steak with apple-brandy pan sauce using 3 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Seared Fullblood Wagyu Top Sirloin Steak with Apple-Brandy Pan Sauce:
  1. Prepare 2 (10-12 OZ) Double 8 Cattle Company Fullblood Wagyu Top Sirloin Steaks
  2. Get 3 TBSP Grapeseed Oil
  3. Take Kosher Salt & Freshly Ground Black Pepper (to season)
Instructions to make Seared Fullblood Wagyu Top Sirloin Steak with Apple-Brandy Pan Sauce:
  1. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food seared fullblood wagyu top sirloin steak with apple-brandy pan sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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