Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fullblood wagyu beef sausage breakfast casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fullblood Wagyu Beef Sausage Breakfast Casserole is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Fullblood Wagyu Beef Sausage Breakfast Casserole is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have fullblood wagyu beef sausage breakfast casserole using 3 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Fullblood Wagyu Beef Sausage Breakfast Casserole:
- Get 1 LB Double 8 Cattle Company Fullblood Wagyu Breakfast Sausage
- Take 1 LB Shredded Hash Browns
- Make ready 12 OZ Heavy Cream
Steps to make Fullblood Wagyu Beef Sausage Breakfast Casserole:
- Ready to serve and ENJOY!
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