Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, california farm winter chili dinner. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

California Farm Winter Chili Dinner is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. California Farm Winter Chili Dinner is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have california farm winter chili dinner using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make California Farm Winter Chili Dinner:

1. Get Halfcup dry white beans
2. Take Halfcup dry red beans
3. Prepare 4 beef bouillion cubes in four cups of water
4. Prepare fresh lime
5. Take 4 small pieces of cured pork bacon, half ounce each (16 grams)
6. Get pound grasfed lean ground beef
7. Take Medium yellow onion, diced
8. Prepare green sweet pepper, diced
9. Prepare jalapeno pepper, deseeded and diced
10. Get Pint chopped crushed fresh tomatoes
11. Prepare Tbs olive oil
12. Take 3 cloves garlic, peeled and crushed
13. Prepare Tbs hot spanish or hungarian paprika powder
14. Make ready Tbs coriander
15. Take tsp cumin
16. Prepare cup grated aged cheddar cheese
17. Take Cost
18. Make ready Beef $4, Tomatoes $2, onion $.50, green pepper $.50, broth $1, beans $.50, bacon $.10, cheese $.80, spices $.50, $2.00 per dinner

Instructions to make California Farm Winter Chili Dinner:

1. Cook half a cup of dry white beans: 2 cups water, piece of bacon, 2 bouillion cubes, half a lime, boil, simmer covered two hours, add water regularly. Cook half cup of red beans, same way, three hours.
2. When beans are done, In dutch oven, Fry spices in olive oil till fragrant. Add onions, pepper, garlic, beef, stir fry till beef is browned on all sides. Add tomato sauce, add beans in broth, stir thoroughly, simmer two hours.
3. Add grated cheese on top, Taste if you want to add salt, put in individual containers to freeze. Enjoy.
4. Ready to serve and ENJOY!

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