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Monte Cristo-style Sliders Recipe

 ·  ☕ 2 min read  ·  ✍️ Kathryn Phelps

Monte Cristo-style Sliders
Monte Cristo-style Sliders

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, monte cristo-style sliders. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Monte Cristo-style Sliders is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Monte Cristo-style Sliders is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have monte cristo-style sliders using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Monte Cristo-style Sliders:
  1. Get 1 Nonstick aluminum foil
  2. Take 4 tbsp Vegetable oil spread (or unsalted butter), divided
  3. Make ready 12 Bakery dinner rolls
  4. Get 1/4 cup Bakery raspberry spread ( or jam)
  5. Make ready 8 slice Cooked ham
  6. Make ready 8 slice oz oven-roasted turkey
  7. Make ready 4 oz Deli Swiss cheese (6 slices)
  8. Make ready 2 tbsp Powdered sugar (optional)
Instructions to make Monte Cristo-style Sliders:
  1. Preheat oven to 400°F. Place one sheet of foil on baking sheet. Leave rolls connected; do not break apart or separate. Spread 2 tablespoons vegetable oil spread on bottom of rolls; place buttered side down on foil. Cut entire group of rolls in half horizontally to make 1 large top and 1 large bottom; set top aside. Spread raspberry spread over top side of bottom half of rolls (buttered half)
  2. Arrange ham, turkey, and cheese evenly over raspberry spread. Top with other half of rolls and coat with remaining 2 tablespoons vegetable oil spread. Top sliders with second foil sheet; double-fold all edges to seal pouch. Bake 8 minutes
  3. Turn pouch over; bake 5-6 more minutes or until thoroughly heated. Remove sliders from oven; let stand 2 minutes to cool. Dust top of rolls with powdered sugar. Cut into 12 sliders and serve.
  4. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food monte cristo-style sliders recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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