This page looks best with JavaScript enabled

Fettuccine Carbonara Recipe

 ·  ☕ 2 min read  ·  ✍️ Eugene Butler

Fettuccine Carbonara
Fettuccine Carbonara

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, fettuccine carbonara. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fettuccine Carbonara is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Fettuccine Carbonara is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook fettuccine carbonara using 4 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Fettuccine Carbonara:
  1. Make ready 1 box (12 oz.) fettuccine noodles
  2. Make ready 1 cup frozen green peas
  3. Prepare 1 jar Ragu® Cheesy Light Parmesan Alfredo Sauce
  4. Prepare 4 slice turkey bacon, crisp-cooked and crumbled
Instructions to make Fettuccine Carbonara:
  1. Ready to serve and ENJOY!

So that is going to wrap this up with this special food fettuccine carbonara recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close