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Beef Szechuan Recipe

 ·  ☕ 2 min read  ·  ✍️ Ella Ball

Beef Szechuan
Beef Szechuan

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef szechuan. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Szechuan is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Beef Szechuan is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have beef szechuan using 21 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Beef Szechuan:
  1. Get 🌻For marinate:
  2. Get 1 pound sirloin steak, cut into bite size strips
  3. Make ready 1 egg white
  4. Get 2 Tbsp corn flour / cornstarch
  5. Get 4 Tbsp sesame oil / vegetable oil
  6. Prepare 2 Tbsp olive oil / vegetable oil / sunflower oil (for frying)
  7. Make ready 2 tsp white pepper crushed
  8. Get 1 tsp salt
  9. Take 🌻Gravy:
  10. Get 2 Tbsp soya sauce
  11. Prepare 1 Tbsp oyster sauce
  12. Take 1 tsp pepper sauce
  13. Make ready 1 Tbsp crushed red chilli flakes / to taste
  14. Get 1 tsp garlic, minced
  15. Make ready 1 tsp ginger minced
  16. Take 3 Tbsp vegetable oil
  17. Get 2 capsicum multicolour, cut into slice
  18. Prepare 2 small onions, cut into wedges
  19. Prepare 2 green chilli cut into big pieces
  20. Get handful Spring onion chopped
  21. Prepare 4 Tbsp water / as you needed
Instructions to make Beef Szechuan:
  1. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food beef szechuan recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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