Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, orecchiette carbonara. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Orecchiette Carbonara is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Orecchiette Carbonara is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have orecchiette carbonara using 10 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Orecchiette Carbonara:
- Get 2 servings pasta
- Take 6 slices bacon, cut into slivers, OR sausage OR ham
- Get 1/2 onion, diced
- Get 2 cloves garlic, grated
- Make ready 2 eggs, room temperature
- Take 1/2 cup Parmesan
- Get 1/2 cup pasta water
- Get 1/2 cup frozen peas
- Prepare to taste Black pepper
- Get Parm and parsley, for serving
Instructions to make Orecchiette Carbonara:
- Ready to serve and ENJOY!
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