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Beef Jambalaya Casserole Recipe

 ·  β˜• 2 min read  ·  ✍️ Theresa Osborne

Beef Jambalaya Casserole
Beef Jambalaya Casserole

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef jambalaya casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Jambalaya Casserole is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Beef Jambalaya Casserole is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook beef jambalaya casserole using 14 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Beef Jambalaya Casserole:
  1. Take 1 lb boneless stewing beer
  2. Make ready 1/2 lb Mushroom
  3. Get 1/2 cup sherry
  4. Make ready 3 tbsp olive oil
  5. Prepare 1 large green onions (chopped)
  6. Get 2 Beef flavored bouillon
  7. Prepare 1 tbsp worcestershire sauce
  8. Take 3/4 cooked rice
  9. Make ready 2 cup water
  10. Get 1 large green pepper(chopped)
  11. Prepare 1 cup celery(chopped)
  12. Make ready 2 cup Mexican style blend cheese
  13. Prepare 2 tsp garlic salt
  14. Get 1/2 bunch cilantro
Instructions to make Beef Jambalaya Casserole:
  1. Ready to serve and ENJOY!

So that is going to wrap this up with this special food beef jambalaya casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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