Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, sartu di riso. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Sartu Di Riso is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Sartu Di Riso is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have sartu di riso using 23 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Sartu Di Riso:
- Prepare Rice
- Take 2 1/3 cup Arbori rice
- Prepare 4 cup Chicken broth
- Make ready 2 tsp Salt
- Make ready 2 each Bay leaves
- Make ready 3 cup Parmigiano - grated
- Take 3 each Eggs
- Take Filling
- Prepare 1 Olive oil - several circles in pot
- Prepare 3 each Italian sausage - links
- Take 3 clove Garlic - chopped
- Take 1 each Shallot - sliced
- Make ready 1 bunch Basil
- Get 3 Parmesan rinds
- Get 28 oz Can of whole tomatoes - crushed
- Get 1 cup Peas
- Get 1 tsp Oregano
- Prepare 8 oz Mozzarella - fresh is best
- Prepare meat balls - optional
- Take 1 1/2 lb Good ground sirloin beef
- Make ready 2 each Slices bread soaked in milk or water
- Take 1 each Egg
- Make ready 1 cup Parmigiano shredded
Instructions to make Sartu Di Riso:
- Ready to serve and ENJOY!
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