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Beef Hand Pies Recipe

 ·  ☕ 2 min read  ·  ✍️ Anne Manning

Beef Hand Pies
Beef Hand Pies

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef hand pies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Hand Pies is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Beef Hand Pies is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have beef hand pies using 20 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Beef Hand Pies:
  1. Take Pie Shells————–
  2. Prepare 7 Bowl Pie Shells and Tops see my recipe
  3. Make ready Filling———————
  4. Make ready 1 pound ground sirloin
  5. Prepare 1/2 teaspoon kosher salt
  6. Get 1/2 cup cultured buttermilk
  7. Get 3/4 cup water
  8. Prepare 1/3 cup rice
  9. Get 1 tablespoon saffron flowers
  10. Make ready Pinch saffron threads
  11. Take 1/2 teaspoon granulated garlic powder
  12. Prepare 1/2 small onion diced
  13. Make ready 1 tablespoon extra Virgin olive oil
  14. Prepare 1 tablespoon dark brown sugar
  15. Take 1/2 tablespoon tomato paste
  16. Prepare Egg wash———————-
  17. Take 1 large egg
  18. Take 1 teaspoon water
  19. Get Topping—————
  20. Make ready As needed kosher salt
Instructions to make Beef Hand Pies:
  1. Ready to serve and ENJOY!

So that is going to wrap it up with this special food beef hand pies recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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