Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stroganoff, my way. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Stroganoff, my way is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Stroganoff, my way is something that I’ve loved my whole life. They are fine and they look fantastic.

COPYRIGHT STATEMENT: All audio content in this video is solely property of the original recording artist and the use of it. A dish of Russian origin, probably already well known to everyone. I love it in a Serve with marsala wine sauce. The grill time came back to us and banished.

To begin with this recipe, we have to first prepare a few ingredients. You can have stroganoff, my way using 18 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Stroganoff, my way:

1. Take Stroganoff
2. Take 1/2 cup Duxelles see my recipe
3. Make ready 1-1/3 pound ground sirloin
4. Make ready 1/2 teaspoon salt
5. Get 1/2 teaspoon ground white pepper
6. Take 1 teaspoon ground mustard powder
7. Make ready 2 tablespoons parsley flakes
8. Make ready 1/2 teaspoon thyme
9. Prepare 1 pint beef broth
10. Make ready 1/2 cup sour cream
11. Make ready 2 teaspoon Worcestershire sauce
12. Get 1/3 cup all purpose flour
13. Make ready 2 tablespoons butter
14. Take Pasta
15. Take As needed water to boil pasta
16. Prepare 1 tablespoons salt to boil pasta
17. Take 12 ounces egg noodles extra wide
18. Get 1 tablespoon extra virgin olive oil to boil pasta

Stroganoff, my way Before you jump to Stroganoff, my way recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. As you will see with this Beef Stroganoff recipe.it's not the classic recipe. I am a true believer in using leftovers so food does not go to waste. I love pasta, well, pretty much anything to do with pasta.

Instructions to make Stroganoff, my way:

1. Ready to serve and ENJOY!

I am a true believer in using leftovers so food does not go to waste. I love pasta, well, pretty much anything to do with pasta. And when a friend mentioned they were making Beef Stroganoff for dinner the other night, my heart went pitter patter. It was named Frederick & Nelson Poor Man's Stroganoff and there is a sweet history of the recipe on So I was committed. I used the Frederick & Nelson recipe as a base and had my way with it as I.

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