Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, the famous nutmeg casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
The Famous Nutmeg Casserole is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. The Famous Nutmeg Casserole is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have the famous nutmeg casserole using 35 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make The Famous Nutmeg Casserole:
- Make ready Meat layer
- Make ready 2 pounds ground sirloin
- Take 1/3 cup dates
- Get 1/2 cup raisins
- Prepare 1 medium onion diced
- Get 2/3 teaspoon ground nutmeg
- Get 1 teaspoon salt
- Take 1/3 teaspoon ground black pepper
- Take 1 teaspoon granulated garlic
- Make ready 2 large eggs
- Make ready 1 cup grated Parmesan cheese
- Prepare 1 cup panko breadcrumbs
- Get Rice
- Take 3 tablespoons butter
- Take 1-1/2 cups long grain rice
- Get 7 ounces vermicelli pasta
- Prepare 3 tablespoons butter
- Make ready 1/2 teaspoon ground nutmeg
- Get 1 pint cabbage water see method below
- Make ready 1 pint chicken broth
- Prepare 1-1/2 cup water
- Take 1 teaspoon salt
- Prepare Cabbage
- Make ready 1 medium sized head of savory cabbage
- Get 1 teaspoon salt
- Make ready 1 quart water
- Get Tomato layer
- Prepare 2/3 quart your favorite spaghetti sauce
- Prepare As needed water to get the goodie out of jar
- Take 1/2 cup grated Parmesan divided
- Take Topping
- Take 2/3 cup panko breadcrumbs
- Make ready 1/4 cup melted butter
- Prepare Bottom
- Get 2 cups panko breadcrumbs
Steps to make The Famous Nutmeg Casserole:
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food the famous nutmeg casserole recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!