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Thai Basil Wagyu Beef Stir Fry Recipe

 ·  ☕ 2 min read  ·  ✍️ Vernon Vaughn

Thai Basil Wagyu Beef Stir Fry
Thai Basil Wagyu Beef Stir Fry

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, thai basil wagyu beef stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai Basil Wagyu Beef Stir Fry is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Thai Basil Wagyu Beef Stir Fry is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook thai basil wagyu beef stir fry using 19 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Thai Basil Wagyu Beef Stir Fry:
  1. Get 1 Double 8 Cattle Fullblood Wagyu Sirloin Tip Steak (sliced thin against the grain)
  2. Prepare 3 TBSP Grapeseed Oil (divided)
  3. Take 2 TSP Toasted Sesame Oil (divided)
  4. Get 1 TBSP Corn Starch
  5. Take 1 Sweet Onion (julienned)
  6. Get 1 Red Bell Pepper (seeded and julienned)
  7. Get 6 Garlic Cloves (minced finely)
  8. Prepare 1 CUP Thai Basil Leaves
  9. Make ready 1/2 CUP Cilantro Leaves
  10. Get Sauce
  11. Prepare 1 TBSP Soy Sauce
  12. Get 2 TSP Dark Soy Sauce
  13. Make ready 1 TSP Oyster Sauce
  14. Take 1 TBSP Fish Sauce
  15. Prepare 1 TSP Corn Starch
  16. Get Jasmine Rice
  17. Make ready 3 CUP Water
  18. Make ready 2 TSP Kosher Salt
  19. Take 1 1/2 CUP Jasmine Rice
Steps to make Thai Basil Wagyu Beef Stir Fry:
  1. Ready to serve and ENJOY!

So that is going to wrap this up with this special food thai basil wagyu beef stir fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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