Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, classic carbonara recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Classic Carbonara recipe is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Classic Carbonara recipe is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook classic carbonara recipe using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Classic Carbonara recipe:

1. Take 2 eggs
2. Prepare 50 grams pancetta(or you may use bacon if you like)
3. Prepare 2 tbsp olive oil
4. Make ready 300 grams Spaghetti
5. Take 1 tsp black pepper
6. Get 150 grams grated Peggorino(if you can't find this kind of cheese,feel free to use mozarella or swiss)
7. Prepare 1 liter water for boiling

Steps to make Classic Carbonara recipe:

1. Bring the water to boil then add about a teaspoon of salt to it. After it starts to make really big bubbles,add your spaghetti.
2. After your spaghetti is ready,drain them. But DO NOT throw away the water,because you need to make the carbonara sauce with it.
3. Pour the olive oil in a pan and fry the Pancetta until it becomes translucent. Then add your pasta and stir for 2-4 minutes.
4. Take 1/2 a cup of the water where your pasta has boiled and add it to the pancetta&spaghetti. Stir slowly for another 2-5 minutes. If your the spaghetti looks dry, add more water.
5. Season with salt and pepper as you prefer. Add 100 grams of the grated Peggorino.
6. Remove from heat and add the eggs. Stir until the eggs are scrambled.
7. Serve it with the remaining Peggorino on top.
8. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food classic carbonara recipe recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!