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Dinner Rolls Recipe

 ·  ☕ 2 min read  ·  ✍️ Emilie Stone

Dinner Rolls
Dinner Rolls

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dinner rolls. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Dinner Rolls is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Dinner Rolls is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have dinner rolls using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Dinner Rolls:
  1. Prepare 1 cup Warm Water
  2. Make ready 1/3 cup Vegetable Oil
  3. Take 1/4 cup Sugar
  4. Take 1 Egg
  5. Make ready 3 1/2 cup Flour
  6. Prepare 17 grams Yeast
  7. Make ready 1/4 cup Butter
Instructions to make Dinner Rolls:
  1. Preheat oven to 205?C or 400?F
  2. In a bowl, combine water (I added an extra 2 tbsp of water) , oil, yeast and sugar. Allow mixture to rest for 10-15 minutes.
  3. With spatula or hand, mix in salt, flour and egg until combined.
  4. Flour hands and knead for 5-10 minutes.
  5. Shape dough into 12 balls. Place them onto a greased or parchment lined 13x9 baking pan and let rest for 10 minutes or until double size.
  6. Bake at 205?F for 10 minutes until tops are golden brown.
  7. Brush with melted butter straight from the oven.
  8. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food dinner rolls recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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