Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, classic dinner yeast rolls. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Classic Dinner Yeast Rolls is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Classic Dinner Yeast Rolls is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have classic dinner yeast rolls using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Classic Dinner Yeast Rolls:
- Get 2 cup Warm water
- Get 1 packages Yeast
- Prepare 1/2 cup Sugar
- Prepare 1 Egg
- Take 1 cup Margarine
- Make ready 4 cup Self rising flour
Steps to make Classic Dinner Yeast Rolls:
- Heat water in the microwave for 45 seconds and mix yeast in. Set aside.
- Melt margarine and combine with egg and sugar. Mix in yeast-water.
- Add in flour and combine.
- Set aside in a warm place to raise for an hour.
- Drop into greased muffin pans.
- Bake at 400°F for 20 minutes. Let cool and enjoy.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food classic dinner yeast rolls recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!