Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cottage pie cups. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cottage Pie Cups is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Cottage Pie Cups is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cottage pie cups using 21 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Cottage Pie Cups:

1. Make ready 1 teaspoon salt
2. Make ready 1 tablespoon distilled white vinegar
3. Take 1 cup ice water
4. Make ready 1/2 cup butter
5. Take 1/2 cup lard
6. Prepare 3 cups all purpose flour
7. Make ready Potatoes——————
8. Prepare 6 medium potatoes
9. Get 12 ounces evaporated milk
10. Get To taste salt
11. Get 2 large egg yokes
12. Get 1/2 stick butter
13. Prepare 1/2 cup shredded mozzarella cheese
14. Prepare Beef mixture———————
15. Prepare 2 pound ground chuck
16. Get 1 large carrot grated
17. Make ready 1 medium onion grated
18. Make ready 1 teaspoon Worcestershire sauce
19. Take To taste kosher salt
20. Prepare To taste ground black pepper
21. Take 1 tablespoon tomato paste

Steps to make Cottage Pie Cups:

1. Preheat oven 400 degrees Fahrenheit.
2. Peel and dice the potatoes. Put in the water and boil till fork tender.
3. Drain the potatoes put back into the pot add the milk, yokes, and butter mash and mix till creamy. Stir in the mozzarella cheese. Salt to taste. Let cool
4. To a skillet add the beef, carrots, onions, Worcestershire sauce, and spices. Brown the beef then drain. Add the tomato paste. Simmer 7 minutes.
5. Simmering.
6. Cut in the shortening and the butter until the mixture resembles coarse crumbs. Mix the water and vinegar together in a cup. Add the mixture to the crumbs. Mix together just until the dough is combined knead till easy to work with.
7. Spray the muffin pan with nonstick spray. Add the pie crust to the muffin pan fill each hole.
8. Add meat filling to the pie crust
9. Add potatoes to a ziploc bag. Cut the tip of one corner off.
10. Squeeze the potatoes through the opening, or spoon it on.
11. Add the muffin pan to the oven and bake 20-25 minutes till crust is done and Potatoes are browned a bit.
12. Let rest 10 minutes. Serve, I hope you enjoy!!
13. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food cottage pie cups recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!