Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mint leaf and cocumber drink. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
I muddled cucumber and mint into my gimlet to make it extra enticing. The key to making this drink spectacular is to use good gin (preferably Hendrick's, which has cucumber notes) and a good cucumber (peel it first in case the skin is bitter). Gin haters, you can substitute vodka, but gin is really. cucumber, mint leaves, cucumber vodka, mint, lime, pink grapefruit. fresh mint leaves, lime slices, ice, lime, vodka, cucumber, ginger beer. Mule Drink with Refreshing Cucumber and MintSkip to my Lou.
Mint leaf and cocumber drink is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Mint leaf and cocumber drink is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook mint leaf and cocumber drink using 3 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Mint leaf and cocumber drink:
- Get Mint
- Take Cocumber
- Make ready Green food colour
Muddle fresh mint leaves in simple syrup in a cocktail shaker. Shake well and pour into a cocktail glass over ice. Add all ingredients into a shaker, gently muddle the cucumber and mint. Add ice and shake until chilled.
Instructions to make Mint leaf and cocumber drink:
- Ready to serve and ENJOY!
Add all ingredients into a shaker, gently muddle the cucumber and mint. Add ice and shake until chilled. Strain into a rocks glass and garnish with. Mint: Mint adds a touch of sweetness without the sugar, and it also helps settle your stomach and aids in digestion. When is the best time to drink lemon water?
So that is going to wrap this up for this exceptional food mint leaf and cocumber drink recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!