Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef kebab. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
I love, really truly love beef kebabs. They're fun, they're on a stick. You can make your own, just they way you want them (lots of mushrooms please). In this video, we are grilling beef kebab, which is also known as shashlik in Russian.
Beef kebab is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Beef kebab is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef kebab using 4 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Beef kebab:
- Make ready 1 large beef Sirloin steak, chopped into cubes
- Prepare 4 cloves garlic, minced
- Get 1 tbs barbecue spice
- Get 1 tbs butter
It is similar to or synonymous with a dish called shashlik, which is found in the Caucasus region. Kefta is ground beef or lamb, mixed with a variety of herbs and spices. It makes a superb kebab and is the foundation of other Moroccan dishes. This search takes into account your taste preferences.
Steps to make Beef kebab:
- Ready to serve and ENJOY!
It makes a superb kebab and is the foundation of other Moroccan dishes. This search takes into account your taste preferences. Use to stuff into beef or lamb Doner Kebabs OR Gyros. Excellent large format food for gatherings - make This homemade version of rotisserie Doner Kebab Meat can be made with either lamb or beef. Easy beef kebabs served with an epic dipping sauce!
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