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Grilled scallops with gratin Recipe

 ·  ☕ 3 min read  ·  ✍️ Augusta Rice

Grilled scallops with gratin
Grilled scallops with gratin

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, grilled scallops with gratin. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Grilled scallops are the perfect summer dish. Here are our go-to tips—from marinade to cooking method—on how to make them the best they can be. The best grilled scallops are crisp on the outside and tender on the inside—perfect to plunk on top of arugula salad, buttered spaghetti, creamy. How to make Scallop Gratin and Baked Scallop!

Grilled scallops with gratin is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Grilled scallops with gratin is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook grilled scallops with gratin using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled scallops with gratin:
  1. Prepare 2 scallops wit shells / pp (look for hand picked ones as fishing for scallops ruins our ocean by dragging nets that destroy everything in their wake)
  2. Take 2 cups breadcrumbs
  3. Make ready Oil
  4. Make ready Salt
  5. Take Flat leaves parsley

Just before you start the scallops, place a small saucepan on the medium heat zone, add butter, and let it cook. As far as I'm concerned, a simple gratin is the most delicious way to cook fresh scallops. The only real way to screw this recipe up would be to use the wrong scallops. Baking scallops is a tasty and quick way to get a main course on the table in no What To Serve With Grilled Scallops.

Instructions to make Grilled scallops with gratin:
  1. Turn the oven on 200 degrees
  2. Start by cleaning the scallops under cold water to remove any sand. Place them back on their shells with a drop of olive oil so that they don’t stick
  3. Make the gratin by adding breadcrumbs (you can make this yourself by simply leaving bread in a paper bag to dry out and grate it with a thin grated when completely stale), oil, parsley and a pinch of salt.
  4. Lay the crumbs evenly on top of the scallops. Cook in the oven for 10 to maximum 15 minutes
  5. Ready to serve and ENJOY!

The only real way to screw this recipe up would be to use the wrong scallops. Baking scallops is a tasty and quick way to get a main course on the table in no What To Serve With Grilled Scallops. Grilling scallops outside on the BBQ is a great way to prepare Grilled Scallops With Citrus Vinaigrette. Prepare the vinaigrette ahead of time. Here's how Grilling scallops adds a wonderful charred flavor to your dish and couldn't be easier!

So that’s going to wrap this up for this special food grilled scallops with gratin recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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