Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beer marinate peppered steak. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Beer Marinate Peppered Steak is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Beer Marinate Peppered Steak is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have beer marinate peppered steak using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beer Marinate Peppered Steak:

1. Take Marinate
2. Make ready 2 Steak (Sirloin or Rib eye)
3. Get 1 can Beer (I use non-alcoholic)
4. Take 3 tsp Black Pepper
5. Get 1/4 tsp Salt
6. Prepare 1 tbsp Ginger Garlic Paste
7. Take 1/4 cup Soy Sauce
8. Take 1 Zip-Lock Bag
9. Get Pan Fry
10. Take 2 tbsp Extra-Virgin Olive Oil

Steps to make Beer Marinate Peppered Steak:

1. Poke holes in your steak by using fork. This will help ensure the beer marinate and seasoning will penetrate the center of your steak.
2. Combine all marinate ingredients in the large bowl or zip-lock bag to marinate steak.
3. I recommend marinating for atleast 4 hours or as long as overnight in the refrigerator, the longer you marinate your steak in beer, the more tender your steak will be.
4. Remove the steak from marinate, preheat your non-stick grill pan.
5. Add olive oil in pan, place your steak in pan and cook 5 to 6 minute each side.
6. Your steak is ready to serve..
7. Ready to serve and ENJOY!

So that is going to wrap it up for this special food beer marinate peppered steak recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!