Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, quick cooking ★ 30-minute garlic potato gratin. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick Cooking ★ 30-minute Garlic Potato Gratin is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Quick Cooking ★ 30-minute Garlic Potato Gratin is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have quick cooking ★ 30-minute garlic potato gratin using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Quick Cooking ★ 30-minute Garlic Potato Gratin:

1. Prepare 2 handfuls Frozen potatoes (pre-cut for french fries)
2. Get 1 tbsp Margarine
3. Prepare 1 Onion
4. Prepare 2 slice Bacon
5. Make ready 1 tsp Garlic chips
6. Prepare 2 tbsp White flour
7. Get 300 ml Milk (as high in fat as possible)
8. Prepare 1 1/2 tsp Chicken bouillon or consommé
9. Make ready 2 handfuls Shredded cheese

Instructions to make Quick Cooking ★ 30-minute Garlic Potato Gratin:

1. Place the potatoes in gratin bowls and microwave until warm. Alternatively, fry them in a frying pan, with a small amount of oil!
2. Meanwhile, fry the onion and bacon in margarine.
3. Stir in about 2 tablespoons of flour, then add the garlic chips.
4. Stir in the milk, a little at a time. Season with the chicken bouillon and black pepper. Let it simmer until it's quite thick.
5. Pour the sauce over the potatoes.
6. Top each dish with a handful of cheese.
7. Bake in a oven-toaster or boiler (or fish grill) until it browns to a delicious-looking color.
8. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food quick cooking ★ 30-minute garlic potato gratin recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!