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Roasted Vegetable Soup Recipe

 ·  ☕ 2 min read  ·  ✍️ Janie Parsons

Roasted Vegetable Soup
Roasted Vegetable Soup

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, roasted vegetable soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Roasted Vegetable Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Roasted Vegetable Soup is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook roasted vegetable soup using 3 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Vegetable Soup:
  1. Get tiny baby carrots
  2. Take chopped celery or sub with fennel
  3. Make ready whole kernel corn
Steps to make Roasted Vegetable Soup:
  1. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food roasted vegetable soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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