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Carley's Cottage Pie Recipe

 ·  ☕ 2 min read  ·  ✍️ Fannie Malone

Carley's Cottage Pie
Carley's Cottage Pie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, carley's cottage pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carley's Cottage Pie is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Carley's Cottage Pie is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have carley's cottage pie using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Carley's Cottage Pie:
  1. Take mince mix
  2. Make ready 1 lb mince
  3. Prepare 1 onion, chopped
  4. Make ready 1 leek
  5. Get 1 boiling water
  6. Make ready 1 gravy granules (bisto)
  7. Make ready 6 large potatoes, peeled and chopped
  8. Make ready 3 tbsp butter
  9. Take 1 tbsp garlic butter
  10. Take 1/2 cup milk
  11. Prepare 1 dried/fresh herbs, to taste
  12. Prepare 1 dried/fresh parsley, to taste
Steps to make Carley's Cottage Pie:
  1. Put potatoes in pan to boil, about 20-30 mins.
  2. Fry mince until brown, add onion and leek, leave to sweat down. add herbs.
  3. Add boiling water to gravy granules, make sure your mix is thick. Transfer into an oven proof dish.
  4. Mash potatoes when cooked, add milk, butter, garlic butter and parsley.
  5. Grill until mash is crispy, then place in oven for 15-20 mins.
  6. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food carley's cottage pie recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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