Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, buttery bourbon steak. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Buttery Bourbon Steak is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Buttery Bourbon Steak is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook buttery bourbon steak using 14 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Buttery Bourbon Steak:
- Get Steak————-
- Take 1 teaspoon kosher salt
- Prepare 1 teaspoon fresh ground black pepper
- Get 1/2 cup butter
- Take 1-3/4 pound sirloin steak 1-1/2 inch thick
- Take Sauce———–
- Prepare 1/2 cup bourbon I used Jim Bean
- Prepare 2 tablespoons flour
- Make ready 1/2 cup finely diced onions
- Take 1 teaspoon granulated garlic powder
- Take 2/3 cup butter
- Take To taste salt
- Take 1 cube chicken bouillon
- Prepare 2/3 cup water
Steps to make Buttery Bourbon Steak:
- Ready to serve and ENJOY!
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