Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bacon chicken carbonara. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bacon Chicken Carbonara is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Bacon Chicken Carbonara is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon chicken carbonara using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Chicken Carbonara:
- Get 1 lb angel hair pasta or spaghetti
- Take 4 each Eggs
- Make ready 1/2 cup Parmesan cheese
- Take 1 lb bacon cut into pieces
- Prepare 2 cup cooked chicken chopped
- Get 1 Salt and pepper
- Prepare 4 Green onions sliced
Steps to make Bacon Chicken Carbonara:
- Boil pasta according to package direction in heavily salted water. In the meantime, crisp bacon in another pot and drain on paper towels. Drain bacon grease reserving a tablespoon or so in the pot.
- Crack 4 eggs in a bowl with Parmesan cheese salt and pepper and whisk to combine.
- When pasta is done drain and reserve 1 cup of pasta water. Add pasta to the pot and stir in the egg mixture vigorously for 3-4 minutes. Add bacon, chicken, and green onions and combine. Add the hot pasta water as needed to cream the mixture.
- Add extra parm and enjoy! I serve it with crusty garlic bread and a fresh green salad.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food bacon chicken carbonara recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!