Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mumbai style vada pav. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
One Streetfood that I crave the most is Mumbai Ka Vada Pav. So thought of making Streetstyle Vada Pav at home. Mumbai's very own burger, Mumbai style vada pav. The vada pav recipe is made of a spicy potato filling deep fried in a gram flour batter.
Mumbai style vada pav is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Mumbai style vada pav is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have mumbai style vada pav using 29 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Mumbai style vada pav:
- Get FOR ALOO MIXTURE:
- Make ready 2 tsp oil
- Take 1/2 tsp mustard
- Make ready pinch hing / asafoetida
- Take leaves few curry
- Make ready 1 inch ginger, crushed
- Make ready 2 clove garlic, crushed
- Take 1 chilli, finely chopped
- Get 2 tbsp coriander, finely chopped
- Make ready 1/4 tsp turmeric / haldi
- Make ready 2 potato / aloo, boiled & mashed
- Make ready 1/2 tsp salt
- Take 1 tbsp lemon juice
- Prepare FOR BESAN BATTER:
- Prepare 3/4 cup besan / gram flour
- Prepare 1 tbsp rice flour
- Prepare 1/4 tsp turmeric / haldi
- Take 1/4 tsp kashmiri red chilli powder / lal mirch powder
- Get pinch hing / asafoetida
- Prepare 1/4 tsp salt
- Take 1/4 tsp baking soda
- Make ready 1/2 cup water
- Get oil for deep frying
- Prepare OTHER INGREDIENTS:
- Get 6 ladi pav / dinner rolls
- Prepare 7 green chilli
- Prepare 6 tsp green chutney
- Get 3 tsp tamarind chutney
- Make ready 3 tsp dry garlic chutney
Vada Pao, Wada Pav, or Wada Pao is a budget-friendly and gratifying Indian Style Burger which hails from the streets of Mumbai. Because this step-by-step video guide has all the important tips and tricks that will help you make your Mumbai style vada pav at home. With crispy vada stuffed inside a pav, this dish is enjoyed with a green chilli and some chutney on the side. You can also sip it with coffee or tea and enjoy it as a evening snack.
Instructions to make Mumbai style vada pav:
- Ready to serve and ENJOY!
With crispy vada stuffed inside a pav, this dish is enjoyed with a green chilli and some chutney on the side. You can also sip it with coffee or tea and enjoy it as a evening snack. So, make sure you try this recipe to make Vada Pav in the authentic Mumbai style. Vada pav is an Indian-style spicy and vegetarian burger. It is famous street food in the Indian state, Maharashtra.
So that’s going to wrap this up for this exceptional food mumbai style vada pav recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!