Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cottage pie meal. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cottage Pie Meal is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Cottage Pie Meal is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have cottage pie meal using 20 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cottage Pie Meal:

1. Prepare 200 g beef mince
2. Prepare 1 cup bread crumbs
3. Make ready 1 egg
4. Prepare 1/2 onion chopped
5. Prepare 1/2 green pepper chopped
6. Take 1 tsp Garlic and ginger paste
7. Get 1 tblsp BBQ spice and 1 tblsp peri-peri spice
8. Make ready Mash
9. Take 3 medium sized potatoes
10. Make ready 40 ml milk
11. Make ready 10 g butter
12. Make ready Mixed herbs
13. Take Sides
14. Take Half Butternut (peeled and chopped up)
15. Get 3 large carrots (peeled and sliced up)
16. Get Rice
17. Make ready 250 ml rice
18. Prepare Turmeric
19. Prepare 2 sticks stick cinnamon
20. Prepare to taste Salt

Instructions to make Cottage Pie Meal:

1. Put the rice in a pot, covered in 400ml water. Add the turmeric and stick cinnamon (with some salt to taste) and allow it to cook until ready.
2. Put the peeled and chopped Butternut and carrots in a mini pot and cover with water (with some salt to taste) and cook until veggies are soft enough to be poked with a fork.
3. Peel and chop up the potatoes and follow the same procedure as mentioned above.
4. Rinse the mince and place it in a pirex/glass dish. Add the chopped onion and green pepper and then add the egg. Add bread crumbs and thereafter mix thoroughly adding spices as desired.
5. Use a tblsp of oil to line the pie dish around the ends of the pie so that it doesn't turn dry whilst in the oven.
6. Place the cottage pie in the oven and allow to cook until mince is brown.
7. Once rice is done place it in a strainer and rinse with clean cold water. Once that is done, sprinkle rice with 3 tblsp of sugar and ensure that sugar is evenly distributed.
8. Once veggies are soft enough to be poked with a fork remove them from the stove and place in another strainer, rinse with cold water and follow the same procedure as mentioned above.
9. Once potatoes are soft, take it off the stove. Rinse with cold water and place it back onto the stove. Add the butter and milk and mash it with a fork. Do add some peri-peri spice/fisherman spice to give the mash some flavour.
10. Once the mince has browned in the oven cover the pie with the mash and decorate it with a fork. Sprinkle the mixed herbs over and place it back into the oven for approx. 10/15 minutes. When cottage pie is ready, the meal can be served as intended.
11. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food cottage pie meal recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!