Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, doria (rice gratin) with curry pilaf and white sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Doria (Rice Gratin) with Curry Pilaf and White Sauce is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Doria (Rice Gratin) with Curry Pilaf and White Sauce is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have doria (rice gratin) with curry pilaf and white sauce using 16 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Doria (Rice Gratin) with Curry Pilaf and White Sauce:
- Make ready Ingredients for the white sauce:
- Prepare 300 ml ☆ Milk
- Prepare 25 grams ☆ Butter
- Get 25 grams ☆ Plain flour
- Make ready 1 ☆ Salt and pepper
- Get 1/2 tsp ☆ Consommé powder or Chinese chicken stock powder
- Make ready 1 ☆ Bay leaf, if you have
- Take Toppings:
- Make ready 1/2 of regular sized one Tomato
- Make ready 4 tbsp or more ☆ Canned tomato instead of fresh tomato is OK
- Prepare 1/3 Broccoli
- Make ready 1 Easy melting cheese
- Make ready 1 tbsp or more ★ Panko
- Take 1/2 tsp or less ★ Curry powder
- Take –
- Get 1 Curry pilaf recipe
Instructions to make Doria (Rice Gratin) with Curry Pilaf and White Sauce:
- Ready to serve and ENJOY!
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