Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tangerine beef stir-fry. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

tangerine Beef Stir-fry is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. tangerine Beef Stir-fry is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have tangerine beef stir-fry using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make tangerine Beef Stir-fry:

1. Get 1 1/2 lb beef sirloin, very thinky sliced against frai
2. Prepare 1 bunch scallions, trimmed, 1 scallio thinly sliced , remaining scallions cut crosswise into thirdz
3. Get 3 tbsp minced peeled ginger
4. Make ready 1/2 tsp red pepper flakes
5. Take 2 wide strips of tangerine zest
6. Make ready 3 tbsp tangerine juice, from 2 tangerines
7. Make ready 2 1/2 tsp cornstarch
8. Prepare 1/4 tsp coarse salt
9. Make ready 1 tbsp soy sauce
10. Get 1 tbsp rice vinegar
11. Make ready 2 tsp sugar
12. Make ready 2 tbsp vegetable oil
13. Get 1 cooked rice

Instructions to make tangerine Beef Stir-fry:

1. in a medium bowl, combine beef, thinly sliced called, ginger, zest, red pepper flakes, cornstarch, and salt, toss to coat. in a small bowl, combine tangerine juice, soy sauce, vinegar, sugar, and 2 tablespoons of water.
2. heat a are wok or skillet over high heat until hot. add oil and swirl to coat wok. add beef mixture and remaining scallions, stir constantly, until beef is brown. add tangerine juice mixture, cook, stirring, until squce is bubbling and slightly thickened, abut 3 minutes
3. serve over rice
4. Ready to serve and ENJOY!

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