Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hamburger stew with bread and butter foldovers. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Hamburger Stew with Bread and Butter Foldovers is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Hamburger Stew with Bread and Butter Foldovers is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have hamburger stew with bread and butter foldovers using 26 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger Stew with Bread and Butter Foldovers:

1. Get Vegetables
2. Take 11 pearl onions
3. Prepare 11 pickled cocktail onions
4. Take 1 stalk celery
5. Prepare 3/4 pound carrots
6. Make ready 1 pound baby potatoes
7. Make ready 1 teaspoon pink Himalayan salt
8. Prepare Hamburger
9. Make ready 1-1/3 pound ground sirloin
10. Prepare 1 teaspoon kosher salt
11. Make ready 6 cloves garlic
12. Take Spices
13. Get 1 pod ancho chili peppers dried
14. Take 1 cup water
15. Make ready 1 stick butter
16. Make ready 1 quart mushroom broth
17. Prepare 1/4 cup ground paprika
18. Make ready As needed salt
19. Prepare 2 tablespoons concentrated tomato paste
20. Get 2 tablespoons prepared ground mustard
21. Get Rice
22. Make ready 1 cup long grain rice
23. Get 1 cup water
24. Prepare Bread
25. Take As needed bread
26. Take As needed butter

Steps to make Hamburger Stew with Bread and Butter Foldovers:

1. Peel the pearl onions. Slice the potatoes,carrots,and celery. Soak the ancho chili pod in hot tap water.
2. Peel and slice the garlic. Brown the ground beef add salt and garlic. Give it a good stir.
3. Drain the ground beef. Add the mushroom broth and deglaze the pan.
4. Add the slice vegetables to the instapot. Season with pink Himalayan salt. Add the drained beef to the vegetables and stir. Add rice and paprika.
5. Add the mushroom broth that deglazed the pan. Give it a good stir. Add in the mustard and tomato paste. Slice up the pepper pod and add to the pot along with the liquids it soaked in. Incorporate well. Turn on instapot high pressure for 45 minutes.
6. Serve with bread and butter. Slice the butter thin and add to bread making a bread and butter sandwich. I hope you enjoy!!
7. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food hamburger stew with bread and butter foldovers recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!