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Breaded steak and rice Recipe

 ·  ☕ 3 min read  ·  ✍️ Lenora Joseph

Breaded steak and rice
Breaded steak and rice

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, breaded steak and rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Breaded steak and rice is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Breaded steak and rice is something which I’ve loved my whole life.

Beat the two eggs and lay out breadcrumbs. Monkey bread, aka pull-apart bread, is a sweet or savory finger food that's easy to make and fun to eat. Sprinkle steaks with chopped onion, minced garlic, sour orange juice or alternative mix, and salt. Place in the refrigerator & allow Season with the seasonings and dip the steaks into eggs, then roll into flour cover lightly, then back into egg mixture and then into breadcrumbs and.

To begin with this recipe, we have to first prepare a few ingredients. You can cook breaded steak and rice using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Breaded steak and rice:
  1. Take 2 eggs
  2. Prepare Breading
  3. Get 2 cups rice
  4. Get 2 beef top sirloin steaks

Milanesa Steak is a budget-friendly meal of thin-sliced breaded top round cutlets. This quick and easy recipe is one you'll want to make often. Lay steaks on a sheet pan and season on both sides with half the salt. Here is how you cook it.

Instructions to make Breaded steak and rice:
  1. Beat the two eggs and lay out breadcrumbs
  2. Cook rice in boiling water for 8-15 min
  3. Dip steak in eggs than breading than cook on both sides on med heat for 2-5 min on each side
  4. Plate and enjoy
  5. Ready to serve and ENJOY!

Lay steaks on a sheet pan and season on both sides with half the salt. Here is how you cook it. Breading the pork steaks takes a little time, but once that's done, they fry up really quick. For the steak fingers: Combine the flour, seasoned salt, pepper and cayenne in a dish. Whisk together the milk and eggs in a separate dish.

So that’s going to wrap this up with this exceptional food breaded steak and rice recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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