Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, curried rice with beef tips and pineapple. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Curried Rice with Beef Tips and Pineapple is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Curried Rice with Beef Tips and Pineapple is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook curried rice with beef tips and pineapple using 20 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Curried Rice with Beef Tips and Pineapple:

1. Make ready Beef Tips——————–
2. Prepare 1 cup pineapple chunks fresh or canned
3. Take 1-1/2 pound sirloin beef tips
4. Prepare To taste kosher salt and ground black pepper for tips
5. Get 1 medium onion diced
6. Get 1 cup water
7. Make ready 1 tablespoon water
8. Make ready 1 teaspoon kosher salt
9. Make ready 2 cloves garlic
10. Make ready 1/2 teaspoon ground ginger
11. Prepare 1/2 cup English / Sweet peas
12. Prepare 2 tablespoon extra Virgin olive oil divided
13. Take 1 tablespoon all purpose flour
14. Take Rice———————–
15. Make ready 1 teaspoon curry powder
16. Take 1 cup long grain rice
17. Get 1 teaspoon kosher salt
18. Prepare 2 cup water
19. Make ready 1 medium carrot grated fine
20. Prepare 1 tablespoon extra Virgin olive oil

Instructions to make Curried Rice with Beef Tips and Pineapple:

1. Cut the pineapple into chunks, dice the onion, peel and slice thinly the garlic. Cut the sirloin into smaller than bite sized pieces. Season the tips with salt and pepper.
2. Season the pineapple with just a bit of salt.
3. Heat 1 tablespoon of oil in a pot for rice. Add the rice, curry, and carrots to the hot oil.
4. Stirfry for 5 minutes.
5. Add the two cups of water and salt to the rice. Cover and cook.
6. Heat the oil for the beef. Add the garlic, pineapple, and onions. Coat all the pieces.
7. Stirfry for 2 minutes then add the tips. Sauté till the tips are browned.
8. Add the flour. Cook for 5 minutes add remaining the rest of the ingredients for the tips.
9. Blend well.
10. Add the water and stir till a smooth sauce.
11. Check the rice often and stir. When craters appears remove from heat with the lid on. Don't disturb for 10 minutes.
12. Fluff the rice.
13. Add the frozen peas to the tips and stir in.
14. Serve the tips over the curried rice. I hope you enjoy!!
15. Ready to serve and ENJOY!

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