Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sausage and cheese crescent squares. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sausage And Cheese Crescent Squares is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sausage And Cheese Crescent Squares is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook sausage and cheese crescent squares using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sausage And Cheese Crescent Squares:

1. Make ready 2 can Refrigerated crescent dinner rolls
2. Take 1 lb Bulk sausage or bacon
3. Prepare 8 oz Cream cheese
4. Take 2 cup Sharp cheddar cheese

Instructions to make Sausage And Cheese Crescent Squares:

1. Heat oven to 375°F.
2. If using crescent rolls: Unroll 1 can of dough into 2 long rectangles. Place in ungreased 13x9-inch (3-quart) glass baking dish; press over bottom and 1/2 inch up sides to form crust. If using dough sheets: Unroll 1 can of dough. Place in ungreased 13x9-inch (3-quart) glass baking dish; press over bottom and 1/2 inch up sides to form crust.
3. In 12-inch skillet, cook sausage over medium heat, stirring frequently, until no longer pink. Remove sausage from skillet; discard drippings. To same skillet, add cream cheese. Cook over low heat until melted. Add cooked sausage; stir to coat. Spoon evenly over crust in baking dish. Sprinkle with cheese.
4. If using crescent rolls: Unroll second can of dough on work surface. Press to form 13x9-inch rectangle; firmly press perforations to seal. Carefully place over cheese. If using dough sheets: Unroll second can of dough on work surface. Press to form 13x9-inch rectangle. Carefully place over cheese.
5. Bake 21 to 26 minutes or until golden brown. Cool 15 minutes. Cut into small squares.
6. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food sausage and cheese crescent squares recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!