Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, meaty cauliflower casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cauliflower is baked with Italian seasoned bread crumbs, Parmesan and Cheddar cheeses. This Cauliflower Casserole recipe is an easy & delicious low carb side dish for busy weeknights, Thanksgiving or when you're craving keto comfort food. Loaded Cauliflower CasseroleNeedt Taste. mayonnaise, bacon, ranch seasoning, cauliflower, Sour Cream. However, this cauliflower casserole is magical!
Meaty cauliflower casserole is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Meaty cauliflower casserole is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have meaty cauliflower casserole using 23 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Meaty cauliflower casserole:
- Make ready ●●●●●●●● Cauliflower ●●●●●●●●●
- Take 1 medium head cauliflower
- Take 1/2 teaspoon ground cumin
- Get 1/2 teaspoon salt
- Get 2 tablespoons extra virgin olive oil
- Make ready ■■■■■■■■■■ Meat ■■■■■■■■■■
- Make ready 1 pound bulk sausage, I used Odoms Tennessee Pride brand
- Take 1-1/3 pound ground sirloin
- Take 1 cup ripe black olives
- Take 1/4 pound diced ham
- Take 1 medium onion chopped
- Take 15 ounces diced tomatoes
- Make ready 29 ounces tomato sauce
- Take 2 tablespoons tomato paste
- Make ready 1/2 teaspoon basil
- Prepare 1/2 teaspoon granulated garlic powder
- Get 1/2 teaspoon salt
- Make ready 1 cup grated parmesan cheese
- Make ready 1 cup shredded cheddar cheese
- Make ready 16 ounces sour cream
- Make ready 1/3 cup grated parmesan cheese
- Take 1 teaspoon paprika
- Take 2 tablespoons chopped parsley
Cheesy, creamy, bacony, and green onion-y. The versatility of cauliflower has been publicized to new heights in recent years, as creative cooks have transformed the cruciferous vegetable into everything from pizza crust to stuffing to gnocchi. This broccoli-cauliflower casserole is the perfect Thanksgiving or Christmas dinner side dish. A delightful veggie side dish for Thanksgiving.or any day of the year!
Steps to make Meaty cauliflower casserole:
- Preheat oven 400° Fahrenheit
- Het the oil in a pan. Chop the cauliflower up. Add to pan and fry stirring occasionally.
- Season with salt and cumin.
- Cook till tender. Set aside
- Slice the olives, chop the onions.To the pan add olives and onions. Stir fry till tender. Then add sausage and ground sirloin. Brown them both add salt, garlic, paprika, and mix well.
- Mix the sauce, diced tomatoes, basil, and parsley. Simmer 3 minutes. Drain meat and add to the sauce. Add 1 cup parmesan cheese. Stir well simmer 4 minutes.
- In an oven safe pan add in layers 1/3 of the meat sauce. Add shredded cheddar cheese. Add cauliflower on top of cheese.
- Add sour cream
- Add meat sauce, 1/3 cup parmesan cheese, and ham on top.
- Bake 30-35 minutes. Let sit 5 minutes and serve. I hope you enjoy!
- Ready to serve and ENJOY!
This broccoli-cauliflower casserole is the perfect Thanksgiving or Christmas dinner side dish. A delightful veggie side dish for Thanksgiving.or any day of the year! This Cauliflower Casserole is baked in a white sauce with Parmesan Cheese. A fast and easy side dish that is perfect with any meal. The beauty of cauliflower is its versatility.
So that is going to wrap it up for this special food meaty cauliflower casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!