Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my ultimate spaghetti, or spaghetti with the works.. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
My Ultimate spaghetti, or Spaghetti with the works. is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. My Ultimate spaghetti, or Spaghetti with the works. is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have my ultimate spaghetti, or spaghetti with the works. using 26 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make My Ultimate spaghetti, or Spaghetti with the works.:
- Make ready ◆◆◆◆◆◆◆◆◆◆◆◆◆◆ Zucchini ◆◆◆◆◆◆◆◆◆◆◆◆◆
- Take 6 medium zucchinis
- Get 1/4 teaspoon salt
- Make ready ◆◆◆◆◆◆◆◆◆◆◆ Sausage ◆◆◆◆◆◆◆◆◆◆◆◆◆◆
- Get 1 pound bulk sausage
- Make ready 1 tablespoon fennel seeds
- Make ready 3 tablespoons vegetable oil
- Get ◆◆◆◆◆◆◆◆◆◆ Sauce ◆◆◆◆◆◆◆◆◆◆◆
- Take 2 pounds ground sirloin
- Get 1 pound bulk sausage
- Prepare 8 ounces fresh mushrooms
- Take 1 large green bell pepper
- Get 1 large yellow bell pepper
- Make ready 1 large onion
- Make ready 1 cup black ripened olive
- Prepare 1 cup green olives stuffed with pimento
- Get 1/3 cup sugar
- Get 1 teaspoon whole oregano leaves
- Get 1 teaspoon basil
- Make ready 1 teaspoon granulated garlic powder
- Make ready 28 ounces fire roasted diced tomatoes
- Prepare 28 ounces tomato sauce
- Prepare 12 ounces tomato paste
- Get ◆◆◆◆◆◆◆◆◆◆◆ Toppings ◆◆◆◆◆◆◆◆◆◆◆◆
- Take to taste grated parmesan cheese
- Prepare to taste red pepper flakes
Instructions to make My Ultimate spaghetti, or Spaghetti with the works.:
- You may need a couple of special tools for this recipe, a vegetable stripper, mandolin, or grater. Salad spinner, muslin cloth, or cheese cloth. This to strip the zucchinis into strips and to drain the excessive liquids from zucchini.
- Strip the zucchini then salt it. This will draw the extra liquids out.
- Spin or put into cloth and gently press the liquids out.
- Chop the bell peppers, onions, and mushrooms. Slice all the olives in half. This will allow you to check for pits. Mix together.
- Start browning your meat.
- Add the peppers, onions, mushrooms, and olives. Mix well with the meat and let it meld together. Add herbs and spices. Add sugar.
- Mix the fennel seed with the second pound of sausage, form into little disc.
- Fry in a pan with 2 tablespoons of oil
- When the disc are done having a crust outside but done on the inside.
- When the ground sirloin, sausage, and mushroom and pepper mixture is done add tomatoes
- Mix well
- Add tomato sauce let simmer then add sausage fennel seed disc. Mix well and simmer.
- Add tomato paste after 10 minutes of simmering.
- Simmer taste and adjust seasonings. Simmer 3 minutes more to incorporate the new seasonings.
- By now the the zucchini should be ready and drained. Put together add your cheese and red pepper flakes. Serve hope you enjoy!
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food my ultimate spaghetti, or spaghetti with the works. recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!