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Christmas Chelsea Buns Recipe

 ·  ☕ 3 min read  ·  ✍️ Sallie Roy

Christmas Chelsea Buns
Christmas Chelsea Buns

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, christmas chelsea buns. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Christmas Chelsea Buns is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Christmas Chelsea Buns is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook christmas chelsea buns using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Chelsea Buns:
  1. Make ready 7 g dried active yeast
  2. Take 230 ml water, heated in the microwave for 30 seconds
  3. Take 3 tablespoons honey
  4. Make ready 40 g dairy free spread, melted
  5. Make ready 1 teaspoon salt
  6. Make ready 1 egg, beaten
  7. Get 440 g gluten free white bread flour
  8. Take For the filling and glaze:
  9. Get 1 jar mincemeat
  10. Prepare 1 egg, beaten
  11. Make ready 6 teaspoons water
  12. Prepare 6 tablespoons icing sugar
Instructions to make Christmas Chelsea Buns:
  1. Place all the ingredients for the dough in a large bowl and mix until it forms a smooth dough Knead the dough by hand for about 8 minutes or with a dough hook on an electric mixer for 5 minutes
  2. Cover the dough and leave to rise in a warm place for about 40 minutes Knead the dough for one minute
  3. Return to the bowl, cover and leave to rise for another 40 minutes Knead the dough for one minute
  4. Roll the dough into a rectangle until it is about 1/2cm thick Cover the dough with mincemeat
  5. Roll up starting with the short edge Slice into 12 buns and place on a baking sheet
  6. Preheat the oven to 180 oC Leave to rise for 20 minutes
  7. Brush with the beaten egg Bake in the centre of the oven for 20 minutes
  8. Allow to cool Mix together the icing sugar and water and drizzle over the buns
  9. Ready to serve and ENJOY!

So that is going to wrap it up for this special food christmas chelsea buns recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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