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Baked Vegetable Au Gratin Recipe

 ·  ☕ 3 min read  ·  ✍️ Elva Peters

Baked Vegetable Au Gratin
Baked Vegetable Au Gratin

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, baked vegetable au gratin. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Vegetable Au Gratin is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Baked Vegetable Au Gratin is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook baked vegetable au gratin using 17 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Baked Vegetable Au Gratin:
  1. Prepare 1/2 cup cubed carrots
  2. Get 1/2 cup beans chopped diagonally
  3. Get 1/4th cup capsicum chopped finely
  4. Take 2 potatoes cubed
  5. Make ready 1 onion chopped finely
  6. Make ready 1 tsp garlic chopped
  7. Get 1 tsp black pepper
  8. Take To taste salt
  9. Take 1 tbsp butter
  10. Make ready 2 tbsp grated processed cheese
  11. Take 1 tbsp fresh cream
  12. Make ready 2 cups milk
  13. Get 3 tbsp all purpose flour approximately
  14. Prepare 2 tbsp bread crumbs
  15. Take 1Pinch paprika powder
  16. Make ready 1 tsp mixed Italian herbs
  17. Get 1 tsp fresh chopped coriander
Instructions to make Baked Vegetable Au Gratin:
  1. Steam all vegetables except capsicum till half done. Drain water.Heat butter in a nonstick pan and fry garlic lightly.Add chopped onion and fry lightly.Add all chopped vegetables and toss.Add flour and toss quickly in low flame so that no lumps are formed.This way vegetables get mixed with flour properly.Add salt and black pepper.Add milk and mix well.Add mixed herbs and sprinkle some paprika. Also add chopped coriander and fresh cream, little more butter and cheese and toss well.Switch off gas.
  2. Grease a microsafe bowl with butter.Pour the vegetable mix and sprinkle a layer of bread crumbs on top.Sprinkle grated cheese and little more paprika.Preheat microwave at MC combi mode.Bake for 10 -15 mins till you get a crispy layer on top.Serve hot with garlic bread.
  3. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food baked vegetable au gratin recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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