Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, capitol hill bean soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Capitol Hill Bean Soup is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Capitol Hill Bean Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook capitol hill bean soup using 10 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Capitol Hill Bean Soup:
- Prepare 1 pound dried white navy beans, sorted of debris and rinsed
- Get 1 (about 1-lb.) ham bone or uncured ham hock (I used the center bone with lots of meat from the ham dinner we had the day before)
- Get 2 1/2 quarts water (10 cups)
- Make ready 1 large russet potato (about 8 oz.)
- Take 3 cups chopped celery (about 6 stalks)
- Prepare 3 cups chopped yellow onion (about 3 medium onions)
- Take 1-3 Garlic clove, minced
- Take 3 teaspoons kosher salt
- Take 3/4 teaspoon black pepper
- Make ready 1/4 cup chopped fresh flat-leaf parsley
Steps to make Capitol Hill Bean Soup:
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food capitol hill bean soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!