Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, microwaved onion gratin-style soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Microwaved Onion Gratin-style Soup is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Microwaved Onion Gratin-style Soup is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook microwaved onion gratin-style soup using 4 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Microwaved Onion Gratin-style Soup:

1. Make ready 1 Onion
2. Get 20 grams Butter
3. Prepare 4 cubes Consommé cubes (or kombu based dashi stock - 2 tablespoons)
4. Get 80 grams Easily melting cheese

Steps to make Microwaved Onion Gratin-style Soup:

1. These are the only ingredients.
2. Slice the onion and top with butter.
3. Cover with a lid or plastic wrap and microwave (using the boil root vegetables setting, if available).
4. Add the cheese and consommé and microwave (using the same setting) again.
5. The cheese and onion will begin to burn slightly on the edges and turn golden brown.
6. Stir once and then microwave uncovered until it becomes cooked to your desired taste.
7. It will equal about 160 g, so separate into 8 portions.
8. Add one portion to a cup, pour in some hot water, mix very well, and you're done.
9. For a vegetarian version, instead of consommé, use 2 tablespoons of kombu dashi and it will still be delicious.
10. Ready to serve and ENJOY!

So that is going to wrap this up for this special food microwaved onion gratin-style soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!