Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shepherd's pie-style mashed potato gratin. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shepherd's Pie-style Mashed Potato Gratin is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Shepherd's Pie-style Mashed Potato Gratin is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook shepherd's pie-style mashed potato gratin using 10 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Shepherd's Pie-style Mashed Potato Gratin:

1. Prepare Mashed potato
2. Make ready 3 Potatoes
3. Make ready 20 grams Butter
4. Take 150 ml Milk
5. Prepare 1/2 tsp or more Salt
6. Make ready 1 White pepper
7. Take Meat sauce (if you don't have the ☆ ingredients use a tinned meat sauce)
8. Get 1 cup ☆Shio-koji minced meat
9. Prepare 150 ml ☆Tomato sauce
10. Prepare 1 Parmesan cheese

Instructions to make Shepherd's Pie-style Mashed Potato Gratin:

1. Mashed Potato: Wash and clean the potatoes and wrap in cling film separately. Microwave at 600 W for about 8 minutes. Turn over halfway through.
2. Wear an oven glove and squeeze the potato with your hand. The skin will break. Remove the skin with chopsticks as it is very hot.
3. Put the potatoes into a bowl. Mash with a masher.
4. Mix in the butter while it is still hot.
5. Add the milk in 2 to 3 batches.
6. Stir until smooth and add salt and pepper.
7. Preheat an oven to 230℃.
8. Meat Sauce: Tip the frozen shio-koji soboro into a bowl.
9. Stir in the tomato sauce.
10. Grease the gratin dish with oil or butter (not listed in the ingredients) using kitchen paper.
11. Place the meat sauce in the dish and flatten evenly.
12. Place the mashed potato on top and spread evenly.
13. Score the surface using a fork. (You can omit this process.)
14. Sprinkle Parmesan cheese over it. Bake in an oven preheated to 230℃ for about 20 minutes until golden-brown on top.
15. Sprinkle with chopped parsley to your taste. Adjust the baking time and temperature according to your oven at home.
16. Ready to serve and ENJOY!

So that is going to wrap this up for this special food shepherd's pie-style mashed potato gratin recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!