Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, classic dinner yeast rolls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Classic Dinner Yeast Rolls is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Classic Dinner Yeast Rolls is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have classic dinner yeast rolls using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Classic Dinner Yeast Rolls:
- Get 2 cup Warm water
- Prepare 1 packages Yeast
- Get 1/2 cup Sugar
- Make ready 1 Egg
- Make ready 1 cup Margarine
- Get 4 cup Self rising flour
Steps to make Classic Dinner Yeast Rolls:
- Heat water in the microwave for 45 seconds and mix yeast in. Set aside.
- Melt margarine and combine with egg and sugar. Mix in yeast-water.
- Add in flour and combine.
- Set aside in a warm place to raise for an hour.
- Drop into greased muffin pans.
- Bake at 400°F for 20 minutes. Let cool and enjoy.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food classic dinner yeast rolls recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!