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Salted Caramel Apple Cups Recipe

 ·  ☕ 2 min read  ·  ✍️ Rose Duncan

Salted Caramel Apple Cups
Salted Caramel Apple Cups

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, salted caramel apple cups. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Salted Caramel Apple Cups is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Salted Caramel Apple Cups is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have salted caramel apple cups using 13 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Salted Caramel Apple Cups:
  1. Make ready 12 Rhodes Dinner Rolls , thawed but still cold
  2. Get 3 Granny Smith apples , peeled cored and finely chopped
  3. Make ready 3/4 cup pecans chopped
  4. Get 6 tablespoons brown sugar
  5. Take 1 1/2 teaspoons cinnamon
  6. Prepare 3/4 teaspoon nutmeg
  7. Make ready 1 tablespoon butter , melted
  8. Make ready Frosting :
  9. Get 1/2 cup butter , softened
  10. Make ready 4 ounces cream cheese , softened
  11. Prepare 1 1/2 cups sugar powdered
  12. Take 1/2 cup caramel sauce
  13. Get 1/8 teaspoon salt
Instructions to make Salted Caramel Apple Cups:
  1. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food salted caramel apple cups recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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