Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, favorite dinner. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Favorite dinner is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Favorite dinner is something that I have loved my entire life. They’re nice and they look wonderful.

Easy Healthy Eating & Healthy Recipes. Look at the text and do the exercises to practise and improve your writing skills. My favorite food between breakfast ,lunch and dinner is lunch for chicken rice and dinner hot dog. The favorite DINNER of our FAMILY in one tray!

To get started with this recipe, we must prepare a few components. You can have favorite dinner using 21 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Favorite dinner:

1. Prepare For dal–
2. Prepare 2 cups toor Dal
3. Get 2 tomatoes
4. Make ready 2 chillies green
5. Take 1 tsp salt
6. Take 1/3 tsp turmeric powder
7. Get For tadka–
8. Make ready 3 tsp oil
9. Get 1 tsp cumin seeds
10. Make ready 1 tsp red chilli powder
11. Get For rice–
12. Make ready 1 bowl rice of your choice
13. Get 1 tsp salt as per taste
14. Prepare 1 serving spoon oil
15. Prepare For potatoes
16. Take 350 gms potatoes
17. Prepare 1 serving spoon oil
18. Prepare 1 tsp red chilli powder
19. Make ready 1/2 tsp coriander powder
20. Make ready 1/3 tsp turmeric powder
21. Get as per taste Salt

Chef Matty Matheson's take on the Nashville classic is fun to make at home—and. My Favorite Dinner Recipes updated their profile picture. Savor the tradition of family meal time with my family friendly and delicious dinner recipes! Smother Your Hunger, link to Lunch & Dinner Favorites. favorite dinner locations.

Instructions to make Favorite dinner:

1. First of all wash dal add 4 cups water chopped tomatoes, chopped chillies salt and turmeric powder close cooker lid.
2. Put on gas flame full until 1whisle then slow gas flame up to 3 whisle at last off flame open led dal is cooked then mash it properly.
3. Add water if required then put coriander leaves take a boil now take small kadia for tadka add some oil heat it put cumin seeds.for cracking.
4. After cracking add red chilli powder put immediately in dal. dal is ready.
5. For rice take rice wash 3 to 4 time soak it keep a side for some time or make immediately
6. Now for rice take a heavy bottom cook ware add oil heat oil add 21/2 cups water add salt take a boil in water.
7. Now drain all water from soak rice put rice in it
8. Mix it well leave it on Full flame until water dries, now lower the gas flame for 5minutes then cover the lid.Rice is ready
9. For potatoes cut the potatoes in small size wash it. Take a kadai add oil put wash potatoes.
10. Mix it well cook 3,4 minutes on Full flame take out if seeing extra oil is there.
11. Low flame add all masalas like salt, tarmaric powder, coriander powder,red chilli powder mix it well leaves 5minutes to cook with cover after 5 minutes it is Cook well or not otherwise leave it for 2 minutes more ready.
12. Ready to serve.
13. Ready to serve and ENJOY!

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