Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, coriander and veg rice with peppered lamb steaks. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Coriander and Veg Rice with Peppered Lamb Steaks is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Coriander and Veg Rice with Peppered Lamb Steaks is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook coriander and veg rice with peppered lamb steaks using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coriander and Veg Rice with Peppered Lamb Steaks:

1. Get 4 Lamb Chops
2. Get Cup Of Basmati Rice
3. Prepare Cup frozen Peas
4. Prepare Cup frozen Sweetcorn
5. Take Handful Fresh Coriander
6. Make ready Boiling water
7. Prepare Black and Cayenne Pepper

Steps to make Coriander and Veg Rice with Peppered Lamb Steaks:

1. Rinse the Basmati rice under running water to get rid of excess starch. Put in a microwave rice steamer.
2. After washing, roughly chop the fresh Coriander and add to steamer. Add Peas and Sweetcorn.
3. Cover the rice, but not too much, with boiling water. Put in microwave for 6 minutes, take out, stir, back in for a further 6 minutes. (check your machine for adjustment of timings!)
4. Meanwhile, put Black and Cayenne Pepper on both sides of the Lamb Steaks and fry, slowly and without added oil, in a fry pan until golden brown on both sides.
5. Take out rice from Microwave, drain well and serve with the Lamb Steaks! If you try this, please add a photo to Cookpad!! Thank you!!
6. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food coriander and veg rice with peppered lamb steaks recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!