Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, shepherds pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Shepherds Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Shepherds Pie is something that I’ve loved my whole life.
.with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Shepherd's Pie is the sort of food that brings a smile to everyone's face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is.
To begin with this recipe, we must first prepare a few components. You can cook shepherds pie using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shepherds Pie:
- Take 2 lb Ground beef
- Make ready 2 medium onion
- Take 2 can Campbells cream of mushroom soup
- Prepare 2 tbsp ketchup
- Get 1/2 tsp Ground black pepper
- Get 2 cup frozen peas and carrots
- Get 5 cup milk
- Get 4 cup instant mashed potato
- Prepare 1 stick butter
This Shepherd's Pie is a layered casserole of beef, carrots, and potato. This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or. Gordon's take on a real British classic. It's all in flavouring the mince.
Steps to make Shepherds Pie:
- heat oven to 400°F
- cook beef and onion in a 10* skillet until the beef is well browned
- stir in soup, ketchup, black pepper, peas and carrots. Spoon the mixture into a 9* pie plate.
- heat the milk and butter in a 1 qt sauce pan over medium heat. Remove from heat. Stir in potatos. Spread over the beef mixture.
- bake for 20 minutes or until the potatos are browned
- Ready to serve and ENJOY!
Gordon's take on a real British classic. It's all in flavouring the mince. From Gordon Ramsay's The F Word#GordonRamsay #Cooking. This is a dish I grew up on and loved it everytime my mom made it. It's a British classic and all Shepherd's Pie Recipe.
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